This year for Thanksgiving I made 2 pies from scratch. I made a Pumpkin Pie (of course!) and a Salted Caramel Apple Pie. Both were so yummy!!
For my pie crusts, I used Ina Garten's Pie Crust recipe. It turned out great! Buttery and flaky. I only have a mini food processor, so I cut my dough in with a handy dandy tool, instead. I made 2 batches instead of doubling it, just in case!
For the Pumpkin Pie, I used Paula Deen's recipe! I figured almost 800 5 star reviews couldn't be wrong! Very tasty :)
For the Apple Pie, I used a recipe I saw on acozykitchen.com. Here's the link I can't remember her name! But, it was super yummy, and I really liked slicing the apples horizontally instead of cutting them into big chunky pieces.
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